I crafted this recipe to be the perfect side dish for ... Baby Spinach Leaves when preparing this dish. Step 1 Combine bonito flakes or hondashi, Japanese sake, sweetener, and soy sauce in a ...
then place the sliced kamaboko on top followed by sliced green onion and a pinch of katsuboshi bonito flakes. Serve with optional red pepper togarashi. For a delicious twist on this simple recipe ...
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