The convection setting on your oven is nothing to be scared of. In fact, once you get familiar with it there are several benefits to this way of cooking.

Concentration polarization of ion-exchange membranes in electrodialysis units limits operational current densities to the underlimiting regime, preventing process intensification by simply increasing ...

Mass transport: convection and diffusion limits. As with the microsensor, the channel Peclet number, Pe H = 1.7 × 10 5, indicates that the depletion zone is much thinner than the channel.

Convection ovens are powerful, quick, and can produce incredible cooking results. But you have to know how to use them properly. Learn how with our guide.

Convection ovens offer a number of benefits. They cook faster, require lower temperatures, and tend to use less energy than their standard counterparts. According to Energy.gov, you’ll use up to ...

For holiday cooking, the convection feature is a big help, once you know what the pros know. Consumer Reports and Susan Reid of Sift magazine offer tips on cooking in a convection oven.

Convection microwaves preheat quickly because they are smaller, so you can start cooking sooner and reduce your overall time in the kitchen. 4. Less energy usage.

The GE GRF600AV has a high-performing cooktop and a basic convection oven, plus a strong customer-service track record.

Instead, only if convection is accounted for, can the behavior of main-sequence and evolved stars be understood in a unified manner. “The coaction of rotation and convection determine how active a ...