Damodharan Kothandaraman, popularly known as Chef Damu, has been conferred the Padma Shri, India’s fourth-highest civilian award, for his exceptional contributions to the culinary arts.
But through Thalaivan Virunthu 2.0 Chef Damu is leading a culinary revolution that brings us back to the very essence of authentic, home-cooked South Indian dishes. Held at Bazaar, the vibrant ...
Chef Damodharan, known as Damu, has been awarded the Padma Shri for his contributions to culinary arts. Renowned for his South Indian cuisine expertise, Chef Damu is celebrated for his role on the ...
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