UK-based researchers have developed a novel method to estimate the amount of defrost cycles a heat pump will experience in the winter and how much energy it would require to implement the cycles.

The research advises not to leave food to defrost in the fridge. Photo / Getty Images. If you think the safest way to defrost food is by leaving it in the fridge to slowly thaw, then think again.

Need to thaw meat fast without ruining texture or flavor? In this step-by-step HD tutorial, learn the best way to defrost ...

Come monsoon, and the damp weather makes every space the breeding ground for bacteria and germs. And one of the most common ...

Boss Defrost reduces water use in the thawing process by 98.5%, according to its website. (credit: CBS) "Boss Defrost saves you money, time, and water," Starkus said while demonstrating the device ...

Using a metal pot or pan. Some online “experts” recommend placing frozen meat between two metal surfaces to speed up thawing. Creators think that the heat that the metal conducts will thaw the meat.

Cooking fish from frozen is fine—sometimes. The trick is knowing how, when, and the best methods for thawing when it’s not.