Anastasia Ugwuanyi belongs to the South African Association of Family Physicians. Dehydration can be defined as loss of intracellular body water. To understand the causes it’s important to set out ...

Food dehydration is a centuries-old technique used to preserve food by removing moisture. This process not only extends the shelf life of food but also retains much of its flavor and nutritional value ...

A versitile, inexpensive specimen holder for small pieces of tissue can easily be constructed from two polythene BEEM capsules. The holder can be used to immerse tissue samples in most chemicals used ...

Reproductive biologist Pei-Chih Lee helped develop a new procedure to dehydrate and preserve samples of cat ovarian tissue without freezing. SCBI Brine shrimp have a neat trick up their sleeves. When ...