If you can stir a wooden spoon and have 45 minutes to spare, you can make risotto. There are, of course, a couple of easy (and I mean ... jasmine rice following the recipe below, it won’t ...

A very easy vegetarian risotto, perfect for weeknight dinners. This recipe uses classic soffritto ... salt and pepper and serve topped with extra Parmesan and freshly chopped parsley if you ...

Creamy Parmesan Rice makes for the perfect easy side dish. This creamy garlic parmesan rice recipe is so good, that you will ...

For this week’s recipe ... this hearty risotto is slightly sweet from the leeks and butternut squash with a salty savoriness from a generous showering of Parmesan cheese. From Meredith Deeds.

Asparagus risotto is a great way to make the most of top-notch British asparagus. Try it topped with homemade Parmesan crisps. Cook the asparagus in boiling water for a few minutes until just tender.

Cons: For each tablespoon of grated Parmesan, add 60 calories and 4g fat. Risotto doesn't provide much vitamin C, and ideally needs to be eaten with a crisp green salad.

A great amalgamation of parmesan, cherry tomatoes and lobster in a delicious dish of risotto! The perfect twist of a dish that you just wouldn't wish to miss. Deshell whole lobsters, keep the meat for ...