Although that characteristic moisture is necessary in many recipes, mozzarella can lead to a soggy pizza with wilted slices. When fresh mozzarella is heated, it releases some of its moisture into ...

Because it has no rind it’s packed in plastic bags, surrounded by water to keep it fresh ... which are sold in tubs. Mozzarella is too soft to grate but cut thin slices and layer them in ...

Start by heating a drizzle of olive oil in a pan over medium heat. While the pan warms up, assemble your sandwich by brushing each slice of bread lightly with olive oil. Layer the prosciutto cotto, ...