1 near empty jar of creamy peanut butter. 1-3 tablespoons of a neutral oil. 2 teaspoons mirin. 1 teaspoon chili sauce (such as sriracha) 1 teaspoon soy sauce ...

Fudge is a tasty treat, but making it from scratch can be somewhat of a pain. However, with just two ingredients, you can ...

How to make an empty-peanut-butter-jar sauce. It all depends on how thick you want your sauce, but start with roughly equal parts nut butter to liquid. If you’re the cautious sort, ...

Tired of wasting food? We totally get it, and thanks to TikTok, we now know exactly how we're reusing our peanut butter jars...by making a quick Asian peanut sauce!

Alton Brown's Food Network recipe suggests using Spanish peanuts, which have a higher oil content than other kinds, when roasting to make peanut butter. To roast your own peanuts, preheat the oven ...

For this sauce, I whisk together creamy peanut butter, garlic and soy sauce and grate fresh ginger. Stir fry is a great way to use any leftover proteins, veggies and starches.

The Vitamix Ascent X5 is the best blender I've ever tried, and using it to make peanut butter (or almond or cashew butter) is fast and easy. Not only is it the absolute fastest nut processor I ...