Kamut flakes are not just a novelty in the market but also a treasure trove of nutritional value. With their nutty flavor, high protein content, and ease of preparation, they are quickly gaining ...

where McConnell is working to elevate grains like kamut, rye, wheat berry, spelt and Khorasan by proving they can taste just as good, if not better, than their white wheat flour counterparts.

Khorasan wheat (Kamut) is an ancient grain with widely acclaimed beneficial effects on human health. The objective was to characterise Kamut and to examine the effect of a replacement diet with ...