There’s something irresistibly refreshing about a moist, buttery Lemon Pound Cake drizzled with a sweet, tangy lemon gl ...

There’s something about the bright and zesty flavor of lemon that makes this Lemon Loaf Cake a favorite in Southern kitchens.

Grate the rind of 2 lemons into the batter and squeeze in the juice of both ... place onto a wire rack to cool (still in the loaf tins). Stir the lemon and sugar combination in the cup, use ...

but impressive - Raymond Blanc's lemon cake recipe has been served at his restaurant for the past 25 years. Equipment and preparation: You will need a 26cm x 9cm x 8cm/10in x 3½in x 3in loaf tin ...

The ideal springtime bake, lemon drizzle cake is a classic for a reason – so here are three recipes ... the cooked loaf on to a wire rack. In a glass or jug, mix the lemon juice and sugar ...

Line the bottom of a well-oiled 23 x 13 x 7.5cm (9 x 5 x 3in) loaf tin with baking parchment ... To make the syrup, gently heat the sugar and lemon juice in a small saucepan, stirring until ...

Mix the icing sugar and lemon juice until it has melted. Pour over the warm cake and allow to cool completely in the cake tin. Grease and line a 2lb loaf tin ... design for recipe content, we ...

It doesn't matter whether you're baking a bundt cake, loaf, or layer cake. Mary Berry's lemon poppy seed cake recipe Ingredients ... the icing Three tbsp lemon juice, approximately 225g icing ...

Bake Off star Benjamina Ebuehi shows us how to whip up a simple but delicious lemon drizzle that the whole family will love. Preheat the oven to 170C fan/gas 3. Grease and line a 2lb loaf tin.