The best tuna salad should be savory ... you can add more to it with olive-oil marinated mozzarella balls. They mirror the ...

To make the dressing or marinade whisk together the red wine vinegar, olive oil, parsley, chives, garlic, salt and pepper. Place the tuna in a shallow dish and pour over half of the dressing.

3. Combine the tuna marinade with vegetable oil to make the dressing. Add to the vegetables and toss. 4. Plate the vegetables with the tuna and top with potato chips to serve.