Mycotoxin in corn can reduce yields and grain quality, threatening grain marketability and your bottom line. Learn how to ...

This includes mycotoxin exposure and the birth outcomes of the children involved. Mycotoxins are toxic secondary metabolites of molds which contaminate staple foods of the region, including maize and ...

Mycotoxins are naturally occurring secondhand metabolites produced by molds that contaminate staple crops that populations depend on, like maize, in rural Sub-Saharan Africa. Currently, aflatoxin is ...

Knowledge is Power Preventing, Recognizing and Mitigating Mycotoxin Contamination By Lon W. Whitlow, Professor Emeritus, Animal Science, North Carolina State University December 20, 2018 02:55 PM ...

PerkinElmer launches its MaxSignal® Mycotoxin Automation Bundle to accurately and efficiently process up to 180 samples in less than 90 minutes.

OTA is a somewhat ubiquitous mycotoxin, found in various parts of the world, accumulating in animal feed and food due to favorable climatic conditions in agricultural environments, ...

Penicillium mycotoxin levels in silages from western Europe, including UK Year: Grass silage: Other fermented silages (maize and wholecrop) Average (parts/bn) ...

The Director of Africa Centre of Excellence for Mycotoxin and Food Safety, Federal University of Technology, FUT, Minna, Niger State, Prof. Hussaini Anthony Makun has lamented about the rising ...