Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot.

Remove ¼ cup to a medium bowl and whisk in the peanut butter and ¼ cup hot water. Cover and set aside for serving. Put the ...

Marinate the chicken for at least two hours. 2. Then pierce 4-5 pieces of chicken per skewer. Heat oil in a pan and saute the onion paste for some time. Mix in the peanut butter, add salt and sugar ...

Ramen can be a delicious culinary experience, even with inexpensive, store-bought instant noodles. Try ginger ale and peanut ...

We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that use peanut butter ... Wine's guide to dipping sauces has a recipe for every occasion.

chili-garlic sauce, ginger, vinegar, and sesame oil in a large bowl. Remove ¼ cup to a medium bowl and whisk in the peanut butter and ¼ cup hot water. Cover and set aside for serving.