walnuts and Parmesan to make the best tomato pesto sauce. Toss with some hot pasta, a plop of creamy ricotta and dinner is ...

Everyone in my house loves meatballs, and these Ricotta Meatballs with Tomato Sauce top the list of our favorites. They’re ...

8. Once the asparagus have been chilled mix it with the ricotta and add nutmeg, salt pepper and parmesan cheese and then stuff the square sheet of fresh pasta and give it a tortelli shape. 9. Bring ...

Add the roasted peppers, passata, tomatoes and ... Meanwhile, mix the ricotta and chopped sage together in a bowl and season with salt and pepper to taste. Drain the pasta in a colander and ...

Lift the ricotta out of the tray, then shake the tomatoes off the vines, discarding the stalks. Add half a mug of pasta water to the tray and gently shake to loosen all the sticky goodness from ...

Stuffed shells and manicotti are both typically made with a ricotta-based filling and are baked in tomato sauce, but manicotti uses a tube-shaped pasta rather than jumbo pasta shells.

We love this baked orecchiette with pork gravy and red wine-tomato sauce ... together in no time at all. Cooked pasta gets tossed with a mixture of ricotta, Parmesan, nutmeg, fontina and spinach ...

Drain the pasta, add to the skillet, and sauté with the garlic. Add the tomatoes, bread crumbs (do ... Serve with freshly grated salted ricotta on top.