These ground fennel seeds can be used for about two months at room temperature. The regional names for fennel These are called Sombu in Tamil, Peda jilakara / Sopu in Telugu, and Sonf in Hindi.

Saunf (fennel seeds) is known for it's digestive properties. Drinking saunf water would help in better digestion. Saunf is ...

Look for bright yellow-green seeds; dull brown-grey ones will be old. Fennel seeds are used in European, Middle Eastern, Indian and Chinese cuisines. They are ground into spice mixtures and added ...

In the realm of culinary delights and herbal remedies, fennel seeds have carved out a special place for themselves. These small, aromatic seeds boast a rich history of both gastronomic and ...