Chef Opal Poullard will host tryouts on Saturday, Sept. 21, at the Culinary Incubator at Hagerstown Community College, for a commis chef to join her in the inaugural U.S. Culinary Open.

How Commis Chef James Syhabout Expanded His Oakland Empire With Box and Bells. Welcome to One Year In, a feature in which Eater talks with the chefs and owners of restaurants celebrating their one ...

As a Commis Chef at one of Dubai's top hotels, Jumeirah Emirates Towers, Rohit has carved a path that is as inspiring as it is impressive.

A chef has shared his one surprising key ingredient to make the perfect flaky pastry. Jonny Marsh, 34, was just two years old when he would help his mum bake cakes so he could eat the batter. By 14, ...

Previously limited to those who can respond to an email within three minutes, Chez le Commis supper club will soon be coming to a parking lot near you. Vin de Chez, a 40-seat pop-up wine bar, will ...

The chef patron at London restaurant Claro on why he’d be a gardener if he wasn’t in kitchens, and the best place to eat ...

The Stafford London has appointed Simon Ulph of Lympstone Manor as its executive head chef as the hotel prepares to relaunch its flagship restaurant ...

Chef Rafael Cagali, who is behind the two-Michelin-starred Da Terra in London’s Bethnal Green, is set to open a new restaurant in Hove this September with his partner, Charlie Lee ...