The right berry bushes can add visual interest to your yard and attract birds. But you might want to steer clear of this bush ...

Letter Published: 09 September 2015 A new cyanogenic metabolite in Arabidopsis required for inducible pathogen defence Jakub Rajniak, Brenden Barco, Nicole K. Clay & Elizabeth S. Sattely Nature ...

Instead, elderberry -- along with several other plants, including almonds and cassava -- contain what are known as cyanogenic glycosides. That's an organic chemist's way of saying "sugar derivatives ...

There are almost 400,000 known species of plants and one that’s commonly found in gardens could actually kill you if you’re not careful. An expert has warned that the cherry laurel, which is commonly ...

Cyanogenic glycosides are HCN-producing phytotoxins; HCN is a powerful and a rapidly acting poison. It is not difficult to find plants containing these compounds in the food supply and/or in medicinal ...

You're just wasting half an apple. Apples aren't the only fruits with cyanogenic glycosides, either. Peaches, apricots, cherry pits, almonds, even lima beans---they've all got 'em.

This resilient crop thrives in tropical climates and is vital for poorer communities, but its tubers and leaves contain cyanogenic glycosides, which can cause fatal cyanide poisoning if not ...

These vegetable categories contain thiocyanate- a cyanogenic compound that has the potential effect of reducing the iodine uptake by the thyroid gland.

The European Food Safety Authority (EFSA) has said it is unlikely that there is a health risk from cyanogenic glycosides in foods other than raw apricot kernels. Traces of naturally-occurring ...