资讯
A new study investigates the link between processed meat, sugar-sweetened beverages, and trans fatty acids, to diseases such as cancer, heart disease and type 2 diabetes.
Even in moderation, consumption of ultra-processed foods is linked with measurable increases in risk for chronic diseases, ...
Study analyzing 77 research papers finds habitual consumption of processed foods increases chronic disease risk, challenging ...
Grilling up hot dogs over Independence Day weekend is a tradition across the country, but regularly eating processed meat ...
How you cook your hot dogs and hamburgers can impact the health risks associated with meat consumption, especially for ...
Farrell and Villaseca ranked the top 10 deli meats by sales in the U.S., focusing on sodium content, protein, fat and overall ...
Eating red meat, especially processed types, increases the risk of fatty liver, also known as metabolic dysfunction-associated steatotic liver disease (MASLD).
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