Conducted by scientists at the Zhejiang Academy of Agricultural Sciences and published in Horticulture Research, a study ...
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Scientists discover why ripe fruit is more susceptible to necrotrophic pathogens than unripe fruitEthylene (ET) is a key ripening signal, while jasmonate (JA) is a major defense hormone. In tomatoes, EIL transcription factors are at the core of the ET signaling pathways. The research group of ...
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