This decorating technique is an easy way to ... toasted complexity reminiscent of the depth brown sugar brings to meringue recipes. A culinary torch is the best tool for browning meringue cookies ...

The three main types or meringue are: ordinary meringue (the simplest, sometimes called meringue Suisse, which is just egg whites and sugar whisked until stiff); Italian meringue, which is made ...

Paige Grandjean is a food editor, recipe developer ... a “tree bark” look. The Meringue Mushrooms were created to be a beautiful (and edible!) decoration for Bûche de Noël, but can also ...