Sulforaphane, a compound found in broccoli sprouts, may help lower blood sugar levels in people with prediabetes, a new study ...

Scientists discover that a compound in broccoli helps lower blood sugar, offering a new approach to diabetes prevention. See how it works.

Broccoli sprout extract (BSE) modestly lowered fasting blood glucose in prediabetes, but its effectiveness depended on gut ...

Researchers have found that sulforaphane, a chemical compound found in broccoli sprouts, can significantly improve blood ...

The consumption of broccoli sprouts is becoming increasingly common in health and wellness communities because of their rich sulforaphane content, a substance associated with numerous health ...

The chemical compound sulforaphane found in broccoli sprouts can be linked to improved blood sugar levels in prediabetes, a ...

The chemical compound sulforaphane found in broccoli sprouts can be linked to improved blood sugar levels in prediabetes, a precursor to type 2 diabetes. The broccoli compound had a more significant ...

Researchers from the University of Gothenburg in Sweden identified broccoli sprouts as a potential treatment for prediabetes, thanks to a chemical compound they contain called sulforaphane.

A recent study published in Nature Microbiology reveals that consuming broccoli extract can significantly reduce fasting ...