The post 15 Cookie Recipes That Don’t Use Weird Ingredients and Still Knock the Socks Off Every Guest appeared first on Cook What You Love.

Costco's latest bakery item is an innovative, first-of-its-kind dessert that is a mix of two of my favorite treats ever.

In today’s Receipt, we follow a 41-year-old food blogger and recipe developer making $105,000 a year in Des Moines, Iowa.

If your cookie dough isn’t as moist and easy to handle as expected, this guide on how to fix dry and crumbly cookie dough can help! Dry dough isn't uncommon and is often caused by imbalanced ...

From tart and fruity to nutty and spiced, these overnight oat recipes are a healthy morning meal inspired by your favorite ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to baking, it's so much more than that. You talk about some of the roles that ...

The mousse itself is a dreamy blend of whipped cream, cream cheese, lime juice, and sweetened condensed milk (similar to what ...

“Only once a year!” the baker announced proudly as he handed me a warm, sugar-dusted square doughnut. Fasnachts aren’t just ...

Add the butter and pulse until crumbly. Add the oats and pulse until incorporated. Transfer the topping to a bowl and press it into clumps. Spread the filling in a 9-by-13-inch baking dish.

Love sweet and creamy white chocolate? Then you'll be a big fan of these soft and chewy white chocolate cranberry cookies. The balance of tart cranberries and sweet white chocolate is perfect in these ...