Guchchi Dum Pulao Recipe, Learn how to make Guchchi Dum Pulao (absolutely delicious recipe of Guchchi Dum Pulao ingredients and cooking method) A beautiful pulao recipe with stuffed guchhi. Topped ...

Also read: From Kashmiri Dum Olav To Harissa: The 10 Nourishing Delights To Savour The Taste Of Kashmir Cooking Process Of Rice. Before cooking, soak the basmati rice for about half an hour and ...

Wash the rice well, drain and keep aside to dry. Transfer the rice into a mixing bowl. Add 1 tsp of the ghee, ½ tsp of the salt, garam masala powder, ginger, turmeric powder.

In Biryani : Meat, rice is cooked together in sealed pot ( dum cooking) In pulao : Meat and rice are half cooked separately and then cooked again meat yakhni in sealed pot.

Carrot Pulao Recipe, Learn how to make Carrot Pulao (absolutely delicious recipe of Carrot Pulao ingredients and cooking method) ... Put on dum once again (preferable on top of a hot tawa) to prevent ...

Two of the most popular rice dishes are Biryani and Pulao, ... That's why this dish is called Dum Biryani. After water is usually removed from the rice, it is then added to the flake. 5 / 5.