Or maybe that raw chicken that’s dripping everywhere?We talked to experts about the foods that can pose the greatest danger ...

The FDA was already understaffed and behind in inspections when the Trump administration began its layoffs. Here's what you ...

While food recalls dropped by 5 percent in 2024 compared to 2023, the number of foodborne illnesses increased, according to ...

The report, which was published by the Public Interest Research Group, a nonprofit consumer protection group, analyzed data ...

An outbreak of listeria infections linked with frozen supplemental shakes has made at least 38 people ill in 21 states, with ...

Food microbiologist Dennis D'Amico demonstrated that bacteriophages can effectively reduce the amount of common foodborne ...

Health officials say a large number of foodborne illnesses in the U.S. are due to germs on fresh produce. There's no question ...

The report highlighted several high-profile recalls in 2024, ranging from Boar’s Head deli meats to McDonald’s Quarter ...

Concerns about foodborne illnesses are rising, with recent outbreaks linked to various food products. Consumers are advised to take precautions such as proper food handling and cooking to minimize ...

Multiple potentially hazardous foods were holding at 43-46 degrees in the walk-in cooler, including cooked chicken, cream ...