Here’s your comprehensive guide to the 2025 EPCOT Festival of the Holidays, with everything you need to know about food ...

Whether you prefer Jägermeister or Riesling, prepare to say 'prost' all day long as you explore the taverns and wine regions ...

Ice 2 ounces white rum (preferably Banks 5-Island) 5 ounces tonic water (chilled, preferably Fever-Tree premium Indian tonic water) 2 dashes of lemon bitters 1 lemon wheel (for garnish) ...

Freeze the mixture until solid, at least 3 hours. Meanwhile, in a food processor, combine the mint leaves, sugar, rum and lime juice and puree. Refrigerate the mojito.