S'mores over a campfire? A nonnegotiable for summer. But, you don't have to use the same old ingredients. These chocolate ...

Emulsifiers Spices Natural and/or artificial flavorings Nuts Coffee Malt Salt Antioxidants The most common flavoring used in white chocolate is vanilla, but manufacturers are allowed to use almost ...

6 oz. unsweetened baking chocolate, chopped 3/4 cup butter, softened 1 1/2 cups granulated sugar 1 1/2 cups firmly packed light brown sugar 3 large eggs, separated 1 Tbsp. vanilla extract 2 3/4 cups ...

Hot chocolate in Mexico is anything but ordinary. Champurrado, a thick, indulgent variation, is made with masa harina (corn flour), cinnamon, piloncillo (raw cane sugar), and Mexican chocolate. With ...

These Jumbo S’mores Cookies are thick, chewy, and packed with everything you love about a campfire treat — melted chocolate chunks, gooey marshmallows, and graham cracker crunch in every ...

She’s also enthusiastic about extra chocolate toppings and marshmallows: “Give them a moment so they melt a bit.” For Castro, ceremonial hot chocolate is about self-nourishment as well as ...