Furthermore, the synthesis of adamantane-substituted purine nucleosides has shown promising antiproliferative effects against tumor cell lines, indicating their potential as anticancer agents[4].

Institute of Pharmaceutical Sciences, University of Freiburg, Freiburg 79104, Germany ...

Late season milk led to a greater increase in FEUA than MPC 85 (p=0.02) and early season milk (p=0.052). There were no differences over time in serum oxypurines or purine-containing nucleosides.

Gout is a form of arthritis caused by high levels of uric acid in the blood. Your body produces uric acid when it breaks down an organic compound called purine that is produced in your body and found ...

This study presents an important discovery regarding the diversity and evolution of gall-forming microbial effectors. Supported by convincing computational structural predictions and analyses, the ...

Uric acid is a chemical the body creates when it breaks down purines. The body creates purines, and some foods and drinks also contain them. Lowering uric acid can reduce the risk of gout and help ...

The same is true for other kinds of red meat and organ meats, like liver and kidney. Pork has moderately high amounts of purines—compounds that produce uric acid when digested. If you have gout, it is ...

In continuous cassava cropping soil, the intercropping of cassava–soybean can promote the accumulation of carbohydrates, alcohols, purine nucleotides, and amino acids, such as 2,3-butanediol, ...

Many drugs are being administered to tackle coronavirus disease 2019 (COVID-19) pandemic situations without establishing clinical effectiveness or tailoring safety. A repurposing strategy might be ...