This satay sauce can be tossed through a stir fry or served alongside crumbed chicken, rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring ...

Add a little extra sriracha if you like. (If making the satay with Quorn pieces, add an extra 2 teaspoons of soy sauce.) Serve with the cucumber, mint and sliced red chilli salad and lime wedges ...

There's nam prik pao, a sweet-salty-spicy-sour Thai chili condiment that maximizes the flavor of practically anything it touches, and prik nam pla, a fish sauce-focused sauce that's packed with umami ...

If you like making flavorful meals fast, you’re going to love this chicken rice bowl recipe. Shredded rotisserie chicken is tossed with a healthy veggie slaw, then topped with a decadent peanut sauce ...

Traditionally, it’s made with roasted ground peanuts, coconut milk, a few tablespoons of red curry paste, tamarind, fish sauce and sugar. But my family takes a shortcut by using peanut butter and the ...

When you're short on time or energy, there's no need to reach for beige frozen food. These recipes all come together in under ...

From fiery shrimp dishes to boldly spiced curries, these recipes are all about packing in the flavor without holding back. Whether you’re after something quick and easy ... Thai Chicken Satay. Photo ...

This hearty, reviving recipe ... meat sauce I’d often throw together in half an hour on school nights so we could eat between sports practices. It was what we needed that night — quick ...