With its creamy coconut milk, comforting peanut butter, and that little hint of red curry that wakes you up, this peanut ...

This satay sauce can be tossed through a stir fry or served alongside crumbed chicken, rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring ...

Add a little extra sriracha if you like. (If making the satay with Quorn pieces, add an extra 2 teaspoons of soy sauce.) Serve with the cucumber, mint and sliced red chilli salad and lime wedges ...

There's nam prik pao, a sweet-salty-spicy-sour Thai chili condiment that maximizes the flavor of practically anything it touches, and prik nam pla, a fish sauce-focused sauce that's packed with umami ...

a fish sauce-focused sauce that’s packed with umami flavor. And then there’s my personal favorite: peanut satay sauce. While it’s typically reserved for pork and chicken satay skewers, satay dipping ...

Happy Valentine’s Day to all the lovers out there! I know it’s a Hallmark Holiday and some people are allergic to all the ...

This week Sarah whips up Thai Chicken Satay with Peanut Sauce (Courtesy recipetineats.com) 1. Mix together the chicken and Marinade with 1/4 cup of coconut milk, then set aside for at least 20 minutes ...