The 14-unit fast casual brand sees an opening for a franchised chain to grow aggressively in the Mediterranean segment.

The chain wants to protect itself from a hostile takeover, and the limited-duration act is unlikely to impact shareholders, ...

Winning menus go beyond chicken fingers and hot dogs, chefs say, to offer customizable, healthy and globally inspired fare.

Manufacturers are working with their restaurant customers to improve takeout, as well as sustainability opportunities for ...

The latest news and updates on restaurant finances and deals covering new IPOs, investments, mergers and acquisitions, and restaurant industry financing.

Kirk Tanner, who has led the company for about a year and a half, will resign from the chain to become president and CEO at ...

The new executives replace outgoing leaders who announced their departures shortly after Krispy Kreme ended its McDonald’s ...

Undocumented workers say Cheesecake Factory recruited them, furnished fake work papers The five employees alleged in a lawsuit that the business forced them to work unpaid hours, denied them breaks ...

Food operators need to rise to the challenge of improving food safety and become leaders in public health, says Hal King, ...

Small coffee chains are looking to experiential coffee occasions to outcompete major chains, but they’re not abandoning menu ...