The Royal Society of Chemistry (RSC) announced today that it aims to make all fully RSC-owned journals Open Access within five years, making it the first chemistry publisher and one of the first ...

We need to find the solutions to our biggest challenges in food production and processing. Sustainable Food Technology acts as a forum for scientists worldwide who wish to produce better, safer foods ...

Certain resources – such as MARC records and IP address registration – are available for our customers without a librarians' portal account. However, an account provides access to additional ...