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The Royal Society of Chemistry (RSC) announced today that it aims to make all fully RSC-owned journals Open Access within five years, making it the first chemistry publisher and one of the first ...
We need to find the solutions to our biggest challenges in food production and processing. Sustainable Food Technology acts as a forum for scientists worldwide who wish to produce better, safer foods ...
The Royal Society of Chemistry (RSC) joins with the Chemical Industries Association (CIA), the Institution of Chemical ...
Certain resources – such as MARC records and IP address registration – are available for our customers without a librarians' portal account. However, an account provides access to additional ...
What's in our usage reports? Our usage reports contain statistics from January 2019. Data is available for all accounts for a maximum of 3 years at any given time through third party supplier MPS ...
It is our great pleasure to welcome you to the 23rd European Symposium on Organic Chemistry (ESOC 2025) in Copenhagen, June 29th-July 3rd 2025. Denmark has a strong tradition in organic chemistry with ...
Countries agree a new intergovernmental science-policy panel to support the sound management of chemicals and waste and to ...
Celebrating excellence across the chemical sciences, we are proud to recognise people from a wide range of career stages, ...
How to prepare a book proposal It is important that you complete the Book proposal form thoroughly, and provide as much detail as possible to help reviewers understand your idea and increase the ...
Journals archive Our Journals Archive gives researchers access to more than 166 years of chemistry research and contains all articles published by the Royal Society of Chemistry (and its forerunner ...
The reviewers' reports constitute recommendations to the appropriate editor, who takes the final action on manuscripts submitted. The reviewer should consider the work and assess its suitability for ...
Frequently asked questions Horizon Prizes are awarded to groups, teams and collaborations, of any form or size and from any sector, to recognise recent discoveries or advances in the chemical sciences ...
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