Climate change threatens global cocoa and chocolate production, but a new study highlights a promising solution—pollination.

Recent research identifies key factors affecting cocoa production, highlighting the critical role of pollination and ...

Sustainable agricultural practices could help to secure and improve global cocoa yields, according to a University of Oxford study.

A new study published in Nature Portfolio, Communications Earth & Environment, conducted by the Department of Biology in ...

“This research shows that sustainable agricultural methods can significantly improve cocoa yields without farm expansion or ...

Cocoa (Theobroma cacao L.) is a vital cash-crop for four to six million small-holder farmers across the tropics, and supports a global chocolate ...

Cocoa (Theobroma cacao L.) is a vital cash-crop for four to six million small-holder farmers across the tropics, and supports ...

Controlled-life or oxo-biodegradable plastic could significantly cut the amount of plastic waste polluting the UK’s towns, countryside and rivers, according to biodegradable plastics specialist ...

This story is part of Select’s New & Notable column, where we highlight our favorite product launches. We will continuously update this article throughout the month with new releases we think ...

We all know carrying a four-leaf clover will bring you good fortune, but the history of this lucky symbol may surprise you If you’re curious to know details about four-leaf clovers and their ...