It’s made with this umami rich laksa paste which I made myself, cooked with the Italian pasta with shrimps, and garnished with the aromatic laksa leaves. Imagine a combination of savoury, sweet, ...

Chances are, you have at least a few items in your closet that require dry cleaning. From a customer standpoint, dry cleaning is fairly simple — you just drop off dirty garments and then go back ...

A set of libraries for pluggable business logic components.

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Nestled on the banks of the Chalakudy river in Kerala, luxury hotel Sterling Athirapilly’s “bamboo cooking” sessions are ...

We've tested a range of cordless and corded leaf blowers and leaf blower vacs to help you find the right one for your garden. We clearde lawns and borders and paths and patios, blowing and vacuuming ...

But not just any noodles, one that packs a punch with its spices and ingredients. We’re talking about laksa — a spicy noodle dish from Southeast Asia, particularly Indonesia, Malaysia, and Singapore.

Nasi ulam is a herb rice dish from Malay and Peranakan cuisines. To prepare it, rice is cooked with a rempah (spice paste) and set aside to cool. Raw vegetables (ulam) like laksa leaf, kaffir lime ...

With a dense network of rivers and a coastline of more than 3000 km stretching from North to South Vietnam, there are extremely rich and diverse seafood sources, especially fish species from ...