Mix all the spices together and add half a cup of oil to the mix. Sprinkle a little of this mixture into the jar. Take some mangoes and rub them well in the spice mixture. Put one layer of the mangoes ...

Seafood lovers can delight in the zesty Lal Surkh Mirch ka Jhinga. The robust Hari Mirch ka Kukkad and the soul-warming Dhanaulti Meat, slow-cooked mutton in yogurt and mustard oil, bring a depth ...

Gajar Mooli ka Achar is a popular Indian winter pickle, combining carrots and radishes with mustard oil and spices. It enhances meal flavors and offers health benefits like boosting digestion ...

200g of green chillies 75g of ginger 1/2 cup of mustard oil Salt 1 tsp of turmeric powder Juice from 2 lemons For achaar masala - 2 tbsp of coriander seeds 1 tbsp ... salt and lemon juice. Mix it well ...

1 Cup Green Chillies (Cut into pieces) 1 tbsp Cumin Seeds 1 tbsp Fennel Seeds 1 tbsp Fenugreek Seeds 1 tsp Turmeric Powder 1/4 tsp Hing 1 tbsp Mustard Seeds 1/4 cup Mustard Oil 1 tbsp Vinegar 2 tsp ...

Reddit Calls It "fake, overacting", As Sonam Kapoor Cries While Paying Tribute To Rohit Bal Sonam Kapoor recently took center stage at the Blenders Pride X FDCI Fashion Tour 2025, where an ...

After this, add the juice of two lemons to the pickle and mix it well. In this way, Kadam’s pickle is ready. You can store it in any container. Jan 21, 2025 03:18 PM ISTGajar Ka Halwa Recipe: A ...