Sometimes your blood sugar levels can get too low, even if you don't have diabetes. Learn more about the causes and effective treatment methods.

Medically reviewed by Simone Harounian, MS The top foods to eat when your blood glucose (sugar) is low are readily available sources of sugar, such as fruit juice or hard candies. Hypoglycemia is ...

Food insecurity of any type was strongly linked to severe hypoglycemia (risk ratio [RR], 4.1; P = .002) after adjustment for age, frailty, A1c, Charlson comorbidity score, and financial strain.

Have hypoglycemia? Try these meal planning tips and recipes to help keep your blood sugar level stable.

A large-scale Mendelian randomization study found no genetic evidence that vitamins A, C, or D reduce the risk of major ...

You may wonder what to eat when your blood sugar is low. Opt for foods with sugar that your body can absorb quickly, such as ...

Both low blood sugar (hypoglycemia) and high blood sugar (hyperglycemia) can lead to weight gain. For optimal weight loss, maintaining normal blood sugar levels is recommended.

Find out what to eat if you have hypoglycemia (low blood sugar), with or without diabetes.

Food insecurity is known to influence health but there has been little real-world population-based research into its effect on rates of severe hypoglycemia.

Food insecurity is common among older adults with type 2 diabetes, putting them at a higher risk for low blood sugar (hypoglycemia). When healthcare providers only ask about economic food security ...

Hypoglycemia occurs when a person's blood sugar levels drop too low. It can cause dizziness, confusion, and loss of consciousness, among other symptoms. While diabetes is the most common cause of ...

New research backed up previous findings, showing a substantially higher risk for severe hypocalcemia in older patients on kidney dialysis than in those treated with oral bisphosphonates.