then you have to make lobster bisque. It's the kind of dish that you probably don't make that often, instead saving it for special occasions, although some who are more seafood-proficient may whip ...

Costco's house brand, Kirkland Signature, has an army of devoted fans. But even they couldn't help but panning this soup as ...

Restaurant manager Savannah Barksdale joined us to share a signature lobster bisque recipe. Preheat oven to 350 degrees F. Roast Lobster Bodies for 10-15 minutes or until they are bright red.

Chef Vinny, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make Crab Stuffed Shrimp in Lobster sauce.

8. To plate, ladle the lobster bisque on to a dish and top with the stuffed shrimp. 9. Garnish with lemon slices and chopped parsley.