Not all buffets are created equal—these Louisiana spots miss the mark, while others deliver authentic Southern soul food ...

Skip the tourist traps and dig into the seafood dishes Louisiana natives actually crave—flavorful, fresh, and full of tradition.

Crayfish are among the most underrated freshwater pets. These small crustaceans have distinctive personalities, ranging from adventurous tank explorers to meek cave hiders. While crayfish make great ...

We tried ordering live mudbugs from Louisiana Crawfish Company to Colorado, and were beyond impressed with the results.

One of Montgomery County's biggest crawfish events and the state championship of all Texas mud bugs returns to Conroe this weekend.

Researchers have unearthed fossils of massive freshwater crayfish that once scuttled through the lakes of southern New Zealand, 20 million years ago. These crustaceans, which stretched to nearly 10 ...

According to the Crawfish App, live and boiled crawfish prices are remaining the same with the price dropping around five cents per pound.

Every morning, the kitchen at the Crawfish Café in Pearland, TX, is a hive of activity as fresh crawfish arrive daily from Louisiana. This year’s crawfish season has been particularly strong ...

Prairie crayfish are native to endangered ecosystem of southeast Wisconsin.

They’re now a sign of community, family, and festivity—but crawfish used to mean something very different in Louisiana’s early days.

Some seafood restaurants and markets in the area are beginning to have trouble meeting crawfish demands for customers due to the shorter supply in recent weeks.

The 2025 crawfish season is looking promising. Here are the best restaurants to order crawfish.