You’ll find these proteins in a variety of tasty foods.Reviewed by Dietitian Annie Nguyen, M.A., RDKey PointsHigher protein intake—especially leucine and lysine—was linked to lower DKD risk in ...

Glycemia levels are also affected by the process of gluconeogenesis, where glucose is produced from non-carbohydrate sources such as glycerol, fatty acids and glucogenic amino acids.

Two experts discuss why more research is needed before continuous glucose monitors can be used reliably for insulin ...

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Article Published: July 2001 A link between diabetes and atherosclerosis: Glucose regulates expression of CD36 at the level of translation Erik Griffin, Alessandro Re, Nance Hamel, Chenzong Fu ...

Type 2 diabetes remission and weight loss rates are significantly higher among adults who replace diet beverages with water.

Background Immune-mediated processes leading to childhood type 1 diabetes may begin in fetal life. We hypothesised that a ...

Background The aim of treating periodontitis is to reduce swelling and infection and stabilise the condition of the gums and supporting bone. The level of sugar in the blood is too high in people with ...

This is a useful study in the role of CHI3L1 in Kupffer cells, the macrophages of the liver, showing that CHI3L1 alters glucose regulation in obesity. Specifically, Chi3l1 protects glucose-dependent ...

To avoid the adverse consequences from abrupt increases in blood glucose, diabetic inpatients should be closely monitored. Using blood glucose data from type 2 diabetes patients, we propose a deep ...

Study objectives To investigate the association between admission blood glucose levels and 28-day mortality as well as in-hospital complications in older patients with incident acute myocardial ...

Diffuse reflectance IR-spectroscopy is one of the most promising method of noninvasive blood glucose measuring. Compared to the transmission spectroscopy, the method has a number of significant ...