Most Australians consume far too much sodium , mostly in the form of salt (sodium chloride) in the food they eat. The ...

Sodium chloride, commonly recognized as table salt, has long been perceived as an unremarkable staple confined to kitchens ...

Most Australians consume far too much sodium, mostly in the form of salt (sodium chloride) in the food they eat. The National Health and M ...

Medically reviewed by Kristie Reed, PharmD Potassium chloride, or potassium salt, consists of the minerals potassium and chloride. It's used to treat hypokalemia, a condition of low blood potassium ...

Proper hydration involves drinking enough water and maintaining electrolyte balance. Common signs you need more electrolytes include fatigue, muscle cramps, headaches and overheating. While ...

The World Health Organisation recommends less than 5 grams of salt per person per day. However, studies show that urban ...

The ICMR has revealed that excessive salt intake in India is linked to a range of health issues including hypertension and ...

The Indian Council of Medical Research’s National Institute of Epidemiology (ICMR-NIE) has launched a new initiative aimed at ...