PRAIRIE DU SAC, Wis. (WFRV) – Officials at Culver’s announced on Monday that they will soon be debuting a new twist on cheese ...

Beyond traditional eateries, Restaurant Week features specials from places like Hometown Meats Deli & Catering, which offers ...

Most restaurants or bars in the Green Bay area serve some variation of cheese curds and locals can even explore some of the ...

A Brookline, Massachusetts shop is serving up cheese boards with all the accoutrements paired with a glimpse into the future.

Following is a transcript of the video. Medha Imam: Cheese curds! Can you name a more quintessential food in Wisconsin? Wisconsin cheese curds have a signature orange color, they have a unique ...

But Culver's is her absolute favorite. I'd heard her rave about the burgers, cheese curds, and frozen custard for years, but I never made it there myself. Recently, my husband and I decided to see ...

Literally, when it comes to cheese curds. Chef Aaron Hoard uses squares instead of rounded cheeseballs and was very excited to show them off when I pointed out the cubes while touring the Misfit ...

Shelton's Plumb Memorial Library offering two new programs, one on tax preparation tips, another on how to select the best ...

This tailgate will be full of genuine Wisconsin family-friendly fare including cheese and an old-fashioned bar.

As a result, it has a very mild flavor compared with aged cheeses. Cottage cheese is made from the curds of various levels of pasteurized cow’s milk, including nonfat, reduced-fat, or regular milk.

Remove from the heat. Pour in the lemon juice and stir twice as the curds form. Set aside to cool for an hour. Line a sieve with muslin and place over a large bowl. Pour the curds and whey into ...