Crusted in almonds and pan-fried. Cooked in a citrusy broth of tropical fruit. Slathered in hollandaise next to poached eggs ...

Use fish quickly. Eat fresh or defrosted seafood within a day or two. You can freeze fresh-caught fish within that time frame ...

Fish sticks. Fish sticks take you back to the simple joys of childhood but can be just as enjoyable for adults. They're the perfect finger food—crispy on the outside, flaky and tender on the inside.

“The current demand for fish meal is approximately 6 million tons per year,” Cashion says. “[If] the idea is to replace that 100 percent with insect feed or insect meal of various kinds, ...

The F3 (fish-free-feed) challenge is a race to sell 100,000 metric tons of fish food, without the fish. Earlier this month, start-ups from places like Pakistan, China, ...

Fish meal, which is dried and ground fish that is the traditional food for farm-raised fish, is getting more expensive and harder to find, Brown says. He sees plant proteins as the logical alternative ...

Fish meal is relatively simple to make, and the process is highly mechanized. Video footage clandestinely taken by a worker inside Golden Lead reveals a cavernous space—dusty, hot, and dark.