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Potatoes 101: Nutrition Facts, Health Benefits, and Types
2023年4月14日 · Cooked potatoes with the skin are a good source of many vitamins and minerals, such as potassium and vitamin C. Aside from being high in water when fresh, potatoes are primarily composed...
Potato Nutrition Facts | Nutrients, Calories, Benefits of a Potato
Potatoes are more energy-packed than any other popular vegetable. Potatoes are also fat-free, gluten-free, plant-based, affordable, and a quality carbohydrate. They are cholesterol-free and sodium-free, with only 110 calories per 5.3oz serving.
Calories in Potatoes - FatSecret
The favorite choice for the term "Potatoes" is 1 medium White Potatoes (Flesh and Skin) which has about 150 calories. Calorie and nutritional information for a variety of types and serving sizes of Potatoes is shown below.
Calories in Potato - Nutritionix
Calories, fat, protein, and carbohydrate values for for Potato and other related foods.
Potatoes: Health Benefits, Nutrients per Serving, Recipes, and More - WebMD
2023年11月5日 · Potatoes are a decent source of fiber, which can help you feel full longer. Fiber also can help prevent heart disease by keeping your cholesterol and blood sugar levels in check. Potatoes are...
Potato Nutrition Breakdown - Verywell Fit
2024年6月8日 · The USDA provides the following potato nutrition information for one medium (173g) baked russet potato (2 1/4" to 3 1/4" in diameter) with peel and no added salt or toppings. Potatoes are high in vitamins, minerals, and carbohydrates.
7 Health and Nutrition Benefits of Potatoes
2018年3月14日 · Potatoes contain antioxidants and supply beneficial vitamins and minerals, including vitamin C, B6, and potassium. They may also benefit your digestive health. Potatoes are a versatile root...
Potato nutrition: calories, carbs, GI, protein, fiber, fats - Food Struct
Potato nutrition (100 grams). Richest in Potassium: 535mg (16% of DV), Vitamin C: 10mg (11% of DV). Glycemic Index: 86, Calories:93, Net carbs: 18.95, Protein: 2.5. Source: USDA
Are Potatoes Healthy? - Cleveland Clinic Health Essentials
2021年1月21日 · Like any food, potatoes are fine to eat in moderation. “Healthy food choices should include a variety of starchy and non-starchy vegetables,” says Dunn. “In fact, the new Dietary Guidelines for Americans includes up to 5 cups a week of starchy vegetables for those needing 2,000 calories a day.”
Potatoes: Health benefits, nutrients, recipe tips, and risks
2023年11月30日 · Potatoes contain important nutrients, even when cooked, that can benefit human health in various ways. Here we look at 10 ways in which the potato might contribute to a healthful lifestyle,...