2021年2月20日 · This beet soup recipe is inspired by a classic European-style borscht soup. Made with red beets, potato, onion, and garlic, this simple soup is made with pantry staples to create a flavor-packed meal that is equal parts beautiful looking and delicious tasting.

2024年11月16日 · This smooth beet soup is a delicious blend of tender beets, onion, garlic, and broth with a swirl of cream for a rich and nourishing cup of goodness.

2023年9月11日 · Borscht is a traditional beetroot soup from Eastern Europe, especially Ukraine, Poland, and Russia, to name a few. It most commonly contains beets, shredded cabbage, and a sour ingredient such as wine vinegar or lemon juice.

2021年11月5日 · This beet soup is so easy to make yet very flavorful. It’s made with just a handful of ingredients, has a beautiful deep purple color, and a sweet and slightly sour taste.

2024年11月24日 · Beet soup isn’t just delicious, it’s also jam packed with nutrients. A mix of beets, parsnip, ginger, onion and garlic, this blended version is creamy, savory, and rich in flavor. Top it off with a swirl of coconut cream (or yogurt), parsley, and black sesame seeds.

2019年10月12日 · Beet Soup, also called Ukrainian borscht, is a simple, yet incredibly flavourful soup. Ready in less than an hour, this comforting beet soup is easy to make and the most satisfying, nutritious meal in a bowl.

2024年10月4日 · Beet soup (AKA borscht) has an earthy, sweet flavor simmered into a jewel-toned soup that works as a first course or hearty main dish. Nutrient-packed beet soup can be served hot or chilled so it’s a perfect year-round recipe for low-carb lovers.

2024年5月24日 · Our family's go-to recipe for Borscht (Red Beet Soup). It's best to have all of the ingredients prepped and ready to go which makes this soon super easy and care free. Serve with a dollop of sour cream or real mayo. Peel, grate and/or slice all vegetables (keeping sliced potatoes in cold water to prevent browning until ready to use then drain).

2023年12月13日 · While beet borscht is a staple throughout Eastern Europe, it was originally made by Ukrainians as early as the late 1600s. The most common type of borscht is the bright-red beet variety; however, the term refers to a wide range of sour soups that highlight ingredients like cabbage, rye, and sorrel.

2023年10月6日 · This creamy Beet Soup Recipe is as good as it is gorgeous! The chopped beets are cooked with the coconut milk, broth, potatoes, and seasoning for a velvety-smooth texture. Warm up with this easy, vegan soup all fall long.