Sautéed Cabbage: ▢1 small green cabbage (about 2 pounds), quartered and cored ▢3 tablespoons extra virgin olive oil ▢1 small yellow onion, halved and thinly sliced ▢2 large garlic cloves, minced ▢Kosher salt ▢1 teaspoon crushed red pepper flakes or Aleppo pepper ▢1/2 teaspoon ground coriander ▢1 lime, juiced | The Mediterranean Dish

🥬 German Cabbage with Dumplings 🧁 Ingredients For the Cabbage: 1 medium green cabbage, shredded 1 large onion, chopped 2 tbsp butter or bacon fat 1 cup vegetable or chicken broth 1 tbsp apple cider vinegar 1 tsp caraway seeds (optional) Recipe in First Coʍmеոτ 💬👇 | My Heavenly Recipes